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Aksoy Pure Erythritol 100% Natural, Zero Calorie Sweetener, Perfect for Baking & Beverages, Keto-Friendly, Non-GMO, Vegan, No Artificial Additives
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Erythritol is a perfect, zero-net-carb sweetener for the KETO diet. Erythritol is a preferred sweetener in many desserts and beverages...
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Ingredients:
- 1.5 cups almond flour
- 1/4 cup cocoa powder
- 1 teaspoon AKSOY baking soda
- 1/4 teaspoon salt
- 1/2 cup AKSOY erythritol
- 3 large eggs
- 1/4 cup melted coconut oil
- 1 teaspoon vanilla extract
- 1/4 cup milk (optional: almond milk or coconut milk)
Instructions:
- Preheat your oven to 350°F (180°C).
- In a bowl, mix together almond flour, cocoa powder, AKSOY baking soda, salt, and AKSOY erythritol.
- In another bowl, beat the eggs, melted coconut oil, and vanilla extract.
- Combine the wet ingredients with the dry ingredients and mix well. If the mixture is too thick, add a little milk.
- Pour the batter into a greased cake pan and bake for 25-30 minutes. Check for doneness with a toothpick.
- Once the cake has cooled, slice and serve.