Aksoy Coarse Wheat Bulgur Natural, Whole Grain, and Nutritious Bulgur, Perfect for Cooking, Soups, and Pilafs with Exceptional Taste and Texture

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AKS-CRKW-201-1
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What Does Bulgur Wheat Taste Like? Bulgur has the nutty flavour of many whole grains with a similar chewy texture...
£48.99 £3.79
Weight
£3.79
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Aksoy Cracked Wheat Bulgur displayed in a bowl and scoop. Golden grains visible, showing texture. Brand name clearly shown.

What Does Bulgur Wheat Taste Like?

Bulgur has the nutty flavour of many whole grains with a similar chewy texture and an appealing popcorn scent when it cooks.

Bulgur vs. Cracked Wheat

Bulgur and cracked wheat are essentially the same product, with one significant difference: Bulgur is parboiled during processing. This step gives it its quick-cooking characteristic and a longer shelf life.

Bulgur comes graded as fine, medium, coarse, and extra coarse. Colours are yellow or brown.

a pan of quinoa with a wooden spoon

How to Cook Aksoy Cracked Bulgur Wheat?

Bulgur wheat is quick and easy to prepare at home.

Cook Time is 15-20 minutes

Ingredients: 2 tbsp olive oil, 1 tsp Aksoy Turkish Sweet/Hot Pepper Flakes, 1 tsp salt(Recommended Aksoy Himalayan Salt), 1 cup Aksoy Cracked Bulgur Wheat, and 2 cups Boiled Water.

Combine 2 cups of boiled water and 1 cup of Aksoy Bulgur Wheat in a pot. Add salt.

Reduce the heat, and simmer, covered, until the bulgur's absorbed.

If you want, serve it with yogurt and add Aksoy Sweet Turkish Pepper Flakes.

a bowl of red rice with a spoon

How to Cook Aksoy Cracked Bulgur Wheat with Tomato Paste?

Ingredients: 2 tbsp olive oil, 1 onion, 1 green pepper, 2 medium tomatoes , 1 tsp tomato paste , 1 ½ cup Aksoy Cracked Bulgur Wheat, 1 tsp Aksoy Turkish Sweet/Hot Pepper Flakes, 1 tsp salt(Recommended Aksoy Himalayan Salt), and black pepper.

Instructions: Heat the oil in a deep non-stick lidded frying pan. When hot, add the chopped onion(Cook until translucent). Add the chopped green pepper. Add the tomato(if you want, you can add red pepper paste) paste. Cook for 2 min. Stir in the grated tomatoes, salt, black pepper and Aksoy Turkish Pepper flakes. Cook for 5 min. Add Aksoy Cracked Bulgur. Add 3 Cups(2xBulgur) boiled water. Keep cooking until it’s absorbed(15 min). If the bulgur is looking dry but not cooked through, add a splash of more water and keep cooking covered until cooked.

a variety of raw wheat grains

Product Details

  • Variety: 1KG, 2.5KG, 5KG, 10KG, 25KG
  • Suitable for: Vegans & Vegetarians
  • Directions: Store in a cool dry place and away from direct sunlight.
  • Ingredients: Bulgar/Bulgur Wheat
  • Allergen Information: Packed on premises that handles nuts, seeds, cereals, soya & products containing gluten. For Allergy information see ingredients in bold.
  • Contain Gluten

Customer Reviews

Based on 12 reviews
83%
(10)
0%
(0)
0%
(0)
0%
(0)
17%
(2)
D
Dawn Ash-Kashani
Abysmal service

I ordered one 5kg bag of red lentils and 2 5kg bags of coarse bulgar. I received a box containing 1 5Kg bag of red lentils and zero bags of coarse bulgar, despite all 3 being listed on the delivery note. I checked the label for proof of weight, and the correct label had been purchased for over 15k if produce (plus box) BUT the box clearly isn't big enough to hold 3 x 5kg bags. I sent an email and loads of photos to Aksoy. They responded to apologise and tell me the bulgar was on its way. Later that day they sent me a tracking message. But it's for the same delivery received before with missing items. I emailed again asking why I'm being sent the tracking details for the "incorrect delivery" again and again. I am not holding out much hope that I'll ever see this order fulfilled, so I've now requested a refund for these 2 bags and will endeavour to find another supplier. Please proceed with caution. Despite the "good" feedback record, they are clearly too busy to give all their customers a good service.

a
anjelina murray
Bulgar wheat

Great value for money, would recommend.

A
Alfred Osinibi
Bulgur extra Coarse

This was my best buy so far. It was affordable, beautiful when cooked. The customer service was top-notch.

Thank you

A
Ash
Very nice

Best place to buy bulgar from. A*****
Recommended.

S
Simon Clew
Great products great sert

I used to purchase from Amazon, but after closing my account (as they pay no tax, etc etc etc) I now buy directly. Feels much better to do so too :-)

Aksoy Coarse Wheat Bulgur Natural, Whole Grain, and Nutritious Bulgur, Perfect for Cooking, Soups, and Pilafs with Exceptional Taste and Texture

Customer Reviews

Based on 12 reviews
83%
(10)
0%
(0)
0%
(0)
0%
(0)
17%
(2)
D
Dawn Ash-Kashani
Abysmal service

I ordered one 5kg bag of red lentils and 2 5kg bags of coarse bulgar. I received a box containing 1 5Kg bag of red lentils and zero bags of coarse bulgar, despite all 3 being listed on the delivery note. I checked the label for proof of weight, and the correct label had been purchased for over 15k if produce (plus box) BUT the box clearly isn't big enough to hold 3 x 5kg bags. I sent an email and loads of photos to Aksoy. They responded to apologise and tell me the bulgar was on its way. Later that day they sent me a tracking message. But it's for the same delivery received before with missing items. I emailed again asking why I'm being sent the tracking details for the "incorrect delivery" again and again. I am not holding out much hope that I'll ever see this order fulfilled, so I've now requested a refund for these 2 bags and will endeavour to find another supplier. Please proceed with caution. Despite the "good" feedback record, they are clearly too busy to give all their customers a good service.

a
anjelina murray
Bulgar wheat

Great value for money, would recommend.

A
Alfred Osinibi
Bulgur extra Coarse

This was my best buy so far. It was affordable, beautiful when cooked. The customer service was top-notch.

Thank you

A
Ash
Very nice

Best place to buy bulgar from. A*****
Recommended.

S
Simon Clew
Great products great sert

I used to purchase from Amazon, but after closing my account (as they pay no tax, etc etc etc) I now buy directly. Feels much better to do so too :-)

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