Aksoy Turkish Premium Grade Red Hot Chilli Pepper Flakes, Turkish Silk Pepper, Pul Biber, Maras Chili, Halaby Pepper, Syrian Pepper, No Preservatives and Natural
Bold Turkish Pepper Flavour
Aksoy Turkish Hot Pepper Flakes, also known as Pul Biber, are semi-dried and coarsely ground red pepper flakes used widely in Turkish cooking.
They bring a hot, zesty character to dishes and can be used both during cooking and as a finishing seasoning.
Sprinkle over kebabs, doner, soups, pasta, hummus, yoghurt meze and other savoury recipes according to taste.
Ways to Use Hot Pepper Flakes
Cooking with Aksoy Pul Biber
Bulgur Pilaf
Pasta
Hummus
Yoghurt Meze