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BLACK SEED OIL
Traditional Black Seed Oil from Nigella Sativa
Origo Black Seed Oil is produced from the seeds of Nigella sativa, also known as black cumin, black caraway or kalonji.
The seeds have a long history of use across Middle Eastern, Mediterranean and Asian food traditions.
The resulting oil has a distinctive aromatic character with a slightly bitter, peppery flavour.
Cold-Pressed & Simply Filtered
Origo Black Seed Oil is cold pressed and filtered before bottling to retain the natural character of the oil.
Its flavour can vary naturally between batches because it is produced from agricultural raw materials.
Ways to Use Black Seed Oil
Black seed oil has a strong and distinctive flavour, so a small amount is usually enough when adding it to food.